阿聰
阿聰 is the owner of a popular Taiwanese-style fried egg scallion pancake stall at the West Kowloon Centre, where he expertly prepares freshly made pancakes that feature a crispy exterior and a runny egg yolk. After being inspired by a trip to Taiwan, he self-taught the art of making these pancakes and successfully opened his shop, offering a lighter, fresher take compared to traditional versions.
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Hong Kong:
阿聰 is the owner of a Taiwanese-style fried egg scallion pancake shop.
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