
Alessandro Allegri
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Alessandro Allegri is an emerging chef originally from Mantoue, Italy, who has gained recognition for his culinary skills and innovative approach to traditional Italian dishes. He has recently made headlines for his signature dish, cotoletta alla milanese, served at the Jogging trattoria in Marseille. Allegri's focus on fresh, high-quality ingredients and his unique cooking techniques have contributed to the restaurant's growing popularity.
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Alessandro Allegri is the chef who details the preparation of the cotoletta alla milanese at the trattoria.
Chez Jogging, à Marseille, « à l’attaque de la côtelette à la milanaise, la panure charnue mais légère croustille »Le Monde·
France· 2025-03-08




