Alexandre Danton

Alexandre Danton

nutritionist Brazil

Alexandre Danton is a nutritionist and a master's degree holder in Nutrition and Health from the Universidade Estadual do Ceará (UECE). He is well-versed in the nuances of dietary practices and the impact of various food types on health. Danton often addresses misconceptions about food, advocating for informed choices and balanced eating habits, especially during festive times like Easter when chocolate consumption is prevalent.

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Recent Mentions

Brazil Brazil: Alexandre Danton, a nutritionist, discusses the misconceptions about diet chocolate and its calorie content. 6

O Globo: Chocolate dá acne? O diet emagrece? O branco é feito do que? Veja 8 mitos e verdades sobre o alimento mais consumido na Páscoa