Alexandru Ciric
Alexandru Ciric is a professor at the Polytechnic University of Bucharest, known for his expertise in food science and safety regulations. He has recently gained attention for discussing the legalities surrounding the production of kefir in Romania, highlighting that manufacturers are not legally required to include yeast in their kefir products, which can lead to consumer misconceptions about the health benefits of these beverages.
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Alexandru Ciric is a professor who explained that Romanian regulations do not require manufacturers to include yeast in kefir.
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