
Andrea Marseglia
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Andrea Marseglia is an Italian chef turned bartender known for his innovative cocktails at Teresa Bar in Napier, New Zealand. Recently, he gained recognition after his bar was mentioned in a Lonely Planet article highlighting Napier's culinary scene. Marseglia, who has recently become a New Zealand citizen, expressed his excitement over the positive write-up and has returned from showcasing his bar at an international hospitality expo in Slovakia.
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Andrea Marseglia is an Italian chef-turned-bartender whose bar was mentioned in a Lonely Planet review.
Napier makes Lonely Planet list of 15 cities with ‘most tantalising food scenes’The New Zealand Herald – country’s largest newspaper, est. 1863·
New Zealand· 2025-05-21






