Antonis Zabelas
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Antonis Zabelas is the president of the Hellenic Food Authority (EFET), known for overseeing food safety regulations in Greece. Recently, he has been in the news addressing the rise in Salmonella cases during the summer months, highlighting the challenges of food handling and hygiene during outdoor events and the importance of stringent health checks in the food industry.
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Antonis Zabelas is the president of EFET and a professor of Human Nutrition at the Agricultural University of Athens.
Ποιος ελέγχει τι καταλήγει στο πιάτο μαςKathimerini·
Greece· 2026-07-29
Greece· 2026-07-29
Antonis Zabelas, the president of EFET, explains that the increase in cases of Salmonella during the summer months is a common phenomenon.
Σαλμονέλα: Η θερινή έξαρση από την εστίαση έως τα πανηγύριαKathimerini·Greece· 2026-07-29
Greece· 2026-07-29Also mentioned
Anastasios Giatras