
Ashley McKay
Ashley McKay is a chef and co-owner of Antylia, a Dufferin Grove restaurant celebrated for its commitment to traditional Latin American cooking techniques, including nixtamalizing heirloom corn masa.
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Chef/owner Ashley McKay takes diners on a trip through Mexico and Latin America.
All the new Michelin-approved restaurants in and around Toronto for 2026The Globe and Mail·
Canada· 2026-09-23




