Ayla Sant’Ana da Silva
Ayla Sant’Ana da Silva is a biologist at the National Institute of Technology, supported by the Serrapilheira Institute, who investigates the potential uses of açaí seeds. Her research uncovers the antioxidant and antimicrobial properties of the seeds, aiming to create high-value products from this underutilized resource.
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Brazil:
Ayla Sant’Ana da Silva investigates the potential uses of açaí seeds.
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