Barak Avital
Barak Avital is an experienced chef known for his innovative approach to Mediterranean cuisine. With a background working in several prominent restaurants in Tel Aviv and owning a restaurant in Sri Lanka, he has recently joined the Sidkiyahu family to lead the culinary direction at their new bistro in the picturesque location of Moutza, near Jerusalem.
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Barak Avital is an experienced chef who has worked in several places in Tel Aviv and owns a restaurant in Sri Lanka.
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