Barbara Frey
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Barbara Frey is the head chef at Restaurant Lauch in Basel, known for its innovative vegan cuisine that creatively combines seasonal ingredients into beautifully presented dishes, helping to elevate the city's culinary scene.
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Recent news mentions
Barbara Frey is a retired professor who has commented on the obligations of the state regarding detained individuals.
Una nueva táctica escalofriante en Nicaragua: detención, luego silencioPrensa Libre – major Guatemalan newspaper, est. 1951·
Guatemala· 2025-10-07
Guatemala· 2025-10-07
Barbara Frey praised Peter von Matt as the 'most poetic of all Germanists'.
Bewegende Gedenkfeier für Peter von Matt im Schauspielhaus ZürichNeue Zürcher Zeitung·
Switzerland· 2025-09-15
Switzerland· 2025-09-15
Barbara Frey is associated with the Hotel Krafft, which has maintained its charm with well-preserved historical details.
Die besten Bars, Restaurants und ShopsNeue Zürcher Zeitung·Switzerland· 2025-06-12
Switzerland· 2025-06-12
