
Benedikt Wüthrich
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Benedikt Wüthrich is a renowned Swiss cheesemaker and the reigning Fondue World Champion, having won the title twice, first in 2017 and most recently in November 2023. He is known for his exquisite Moitié-Moitié fondue recipe, which features a unique blend of four different cheeses, and he operates his own cheese factory, Fromagie, located in the Vaud region of Switzerland. Wüthrich's expertise in fondue preparation reflects his passion for Swiss culinary traditions.
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Recent news mentions
Benedikt Wüthrich is the best fondue maker in Switzerland and has won the Fondue World Championship twice.
Fondueweltmeister Benedikt Wüthrich erklärt das perfekte FondueNeue Zürcher Zeitung·
Switzerland· 2026-01-11

