Carl Johan Grafström
Carl Johan Grafström was a prominent Swedish sugar baker and politician in the late 19th century, celebrated for his innovative contributions to the art of ice cream making. He introduced numerous ice cream recipes, documenting over 115 varieties in his works, and is credited with popularizing ice cream in Sweden, transforming it from a luxury item into a more accessible treat for the public.
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Sweden:
Carl Johan Grafström was a celebrated confectioner and author who introduced ice cream recipes in the 1860s.
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