
Charlie Bamforth
Charlie Bamforth is a distinguished professor emeritus of brewing sciences at the University of California, Davis, renowned for his expertise in beer production and quality. He has conducted extensive research on the nutritional aspects of beer, including antioxidants and folate levels, and has co-authored studies published in prominent brewing journals.
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Charlie Bamforth is a distinguished professor emeritus of brewing sciences at the University of California, Davis, who has researched the nutritional aspects of beers.
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