Clément Flint
Clément Flint is a chef at Le Présage, where he collaborates on solar cooking initiatives, emphasizing the need for adaptability in the kitchen. His perspective on cooking as a holistic ecosystem aligns with the restaurant's mission of promoting sustainability and responsible food practices, and he actively engages in community education about solar cooking technologies.
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Monaco:
Clément Flint is also a chef who finds the solar aspect of cooking to be an obvious choice.
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