Daniel Hadida

Daniel Hadida

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Daniel Hadida is a prominent chef known for his contemporary cuisine at Restaurant Pearl Morissette in the Niagara Region, which recently earned two Michelin stars for its innovative dishes that celebrate Canadian ingredients.

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Recent news mentions

Daniel Hadida is a co-chef at Restaurant Pearl Morissette, which focuses on farm-to-table dining.

Is this Ontario city Canada’s next great food destination?
The Globe and Mail·CanadaCanada· 2026-07-19
8.0

Chef Daniel Hadida is known for his contemporary cuisine at Restaurant Pearl Morissette.

All the new Michelin-approved restaurants in Toronto for 2025
The Globe and Mail·CanadaCanada· 2025-09-19
9.0