David Pérez
David Pérez is a chef at the Ronquillo restaurant in Ramales de la Victoria, Cantabria, known for his expertise in slow-cooked dishes using traditional olla ferroviaria, celebrating local ingredients such as game meat and legumes.
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Spain | 2 | 8.50 | 0.07% | +10% | 46,754,778 | 37,027 | $1,400,000 | 1,109$ |
| Totals | 2 | 46,754,778 | 37,027 | $1,400,000 | 1,109$ |
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Each country's color is based on "Mentions" from the table above.
Recent Mentions
Spain:
David Pérez is the chef of the Ronquillo restaurant, which is located in Ramales de la Victoria.
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Spain:
David Pérez was the other civil guard killed in the incident.
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Spain:
David Pérez is a chef at the restaurant Ronquillo in Cantabria who prepares exquisite game meat dishes using the olla ferroviaria.
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