
Davide De Pra
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Davide De Pra is a renowned chef who co-heads the Michelin-starred Harry's Piccolo Poreč, where he specializes in crafting exquisite dishes that highlight local ingredients and culinary traditions. His work exemplifies a dedication to high-quality gastronomy and elevating the dining experience in the Istrian region.
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Davide De Pra is the chef at Harry‘s Piccolo Poreč, a restaurant with two Michelin stars.
Jutarnji list - Poreč će dobiti jedno od najiščekivanijih novih odredištla na JadranuJutarnji List – Croatian daily newspaper, est. 1998·
Croatia· 2026-02-27


