Davide Lonati
Davide Lonati is a clinical toxicologist at the Maugeri Clinical Institutes poison control center in Pavia, Italy. He specializes in botulism prevention and treatment, emphasizing the dangers of improperly canned or stored foods, which can harbor the potent botulinum toxin. Lonati has been in the news for his insights on botulism risks, particularly regarding home-canned goods and ready-to-eat soups, and the critical importance of recognizing symptoms and administering the antidote promptly.
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Italy:
Davide Lonati is from the Antivenin Center Irccs Maugeri Pavia and discusses drug-related emergencies in emergency rooms.
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Italy:
Davide Lonati is a clinical toxicologist at the Maugeri clinical institutes in Pavia, providing insights on how to avoid the risk of botulism.
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