
Denis Bunner
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Denis Bunner, the Chef de Cave at Bollinger, has been making headlines for his commitment to terroir, highlighted by the release of unique pinot noir-based sparkling wines, including the Bollinger PN TX20.
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Recent news mentions
Bollinger Chef de Cave Denis Bunner continues to put terroir front and centre by selecting unique pinot noir-based sparkling wines for limited release.
An overachiever’s guide to holiday hostingThe Globe and Mail·
Canada· 2025-11-21









