Dorian Guillon
Dorian Guillon is a sommelier and a key member of the team at Yiaga, the new restaurant in Melbourne led by chef Hugh Allen. With a passion for wine and a deep understanding of food pairings, he plays a vital role in curating an exceptional wine list that complements the restaurant's innovative dishes.
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Dorian Guillon is the sommelier at Yiaga, previously part of the Vue team.
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