Ekrem Yanbolluoğlu
Ekrem Yanbolluoğlu is a renowned chef known for his work at Lokanta Bahar in Edremit, Turkey. He advocates for respect towards local agriculture and promotes sustainable practices in the culinary world, providing a thoughtful critique of the conventional food supply chain that often neglects farmers' welfare.
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Turkey | 1 | 9.00 | 0.09% | +0% | 84,339,067 | 76,118 | $720,000 | 650$ |
| Totals | 1 | 84,339,067 | 76,118 | $720,000 | 650$ |
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Each country's color is based on "Mentions" from the table above.
Recent Mentions
Turkey:
Ekrem Yanbolluoğlu is the chef of Lokanta Bahar, known for his respect for local produce.
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