Ērika Ozollapa

Ērika Ozollapa is the founder of the café Juusu, located in the heart of Riga, where she aims to revive traditional Latvian cuisine. Through her culinary endeavors, she seeks to provide not only locals but also tourists and students with a taste of authentic Latvian flavors, reminiscent of childhood dishes. Despite facing challenges in creating a warm and inviting atmosphere, her dedication to offering accessible, traditional meals has drawn attention and sparked interest in the local food scene.