
Eva-Maria vom Bruch
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Eva-Maria vom Bruch is a certified nutritionist and member of the Berufsverband Oecotrophologie. She specializes in dietary advice and has been quoted in discussions regarding the necessity and health implications of fortified foods. In a recent article, she emphasized the importance of considering individual health needs when evaluating the benefits of micronutrient-enriched products, particularly for specific groups such as athletes, pregnant women, and those with dietary restrictions.
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Eva-Maria vom Bruch is a certified nutritionist who provides insights on nutrient needs based on individual circumstances.
Vitamine und Mineralien: Sind angereicherte Lebensmittel nötig?Neue Zürcher Zeitung·
Switzerland· 2025-02-26
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