
Fiona McHugh
Fiona McHugh was a prominent figure in Irish journalism and the culinary scene, serving as the editor of The Sunday Times Ireland from 2000 to 2005 and co-founding the renowned food hall and restaurant Fallon & Byrne in Dublin. Known for her strong editorial judgment and impeccable taste, she played a significant role in shaping both the media landscape and the dining experience in Ireland until her passing at the age of 57.
Not in the pool (under ¢1).
Recent news mentions
Fiona McHugh was a former editor of the Irish edition of the Sunday Times and co-founder of the Fallon & Byrne restaurant and food hall.
‘Trailblazing’ Sunday Times editor and founder of Fallon & Byrne – The Irish TimesFiona McHugh was a journalist and businesswoman who co-founded the Fallon & Byrne food business.
Fallon & Byrne co-founder Fiona McHugh had the great gift of optimism, husband tells funeral Mass in Dublin – The Irish TimesFiona McHugh was a former editor of The Sunday Times in Ireland and co-founder of the Fallon & Byrne restaurant and food hall.
Fiona McHugh, former Sunday Times Ireland editor and Fallon & Byrne co-founder, dies aged 57 – The Irish Times




















