George Ohsawa
George Ohsawa was a Japanese philosopher and the founder of the macrobiotic diet, a dietary regimen that emphasizes the consumption of whole, natural foods and the avoidance of processed items. Born in 1893, Ohsawa was a proponent of the idea that diet could influence health and well-being, claiming that certain foods could help prevent and cure serious illnesses, including cancer. His philosophy was influenced by traditional Eastern medicine and the belief in living in harmony with nature. Despite the popularity of his teachings, there is no scientific evidence to support the effectiveness of a macrobiotic diet as a cure for diseases.
Born on Oct 18, 1893 (131 years old)
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Argentina:
George Ohsawa created the macrobiotic diet, promoting harmony and health through food.
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United States:
The macrobiotic diet was developed in the 1920s by Japanese philosopher George Ohsawa.
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