
Giuliana Barulli
Giuliana Barulli is the Director of the UGRAA (Ufficio Gestione Risorse Agroalimentari e Ambientali) in San Marino, where she focuses on animal welfare and sustainable farming practices. In a recent initiative, she highlighted the importance of providing animals with more pasture space to reduce disease and the need for antibiotics, aiming to ensure high-quality and healthy meat for consumers.
Not in the pool (under ¢1).
Recent news mentions
Giuliana Barulli explained the importance of small initiatives for community projects.
presentati i primi risultati dei Patti di CollaborazioneGiuliana Barulli is the Director of UGRAA.
al via i bandi per l'assegnazione di piccoli appezzamenti di terreno ad uso agricolo a Falciano
Giuliana Barulli is the head of the Office for Environmental and Agricultural Resource Management who was involved in the project.
A Palazzo pubblico l'udienza per presentare il progetto di valorizzazione degli ulivi di San MarinoGiuliana Barulli is the Director of UGRAA and emphasizes the importance of composting for sustainable agriculture.
“Pratica strategica per un sistema sostenibile”
Giuliana Barulli, dirigente UGRAA, expresses hope for sunny days to ensure the grapes reach the right quality for excellent wines.
partita la raccolta delle uve per il SangioveseGiuliana Barulli is the Director of the Ufficio Gestione Risorse Ambientali e Agricole who confirms the good health of agriculture and viticulture.
al via il progetto che mette a sistema filiera agroalimentare e mondo della ristorazioneGiuliana Barulli expressed satisfaction in restarting the agricultural training course with a qualified team.
Anche a San Marino i giovani tornano alla terra, seguendo le orme della famigliaIng. Giuliana Barulli reminds that mushroom collection is only allowed for those in possession of the permit issued by UGRAA.
corso di Micologia 2025 abilitante alla raccolta dei funghiGiuliana Barulli is the director of UGRAA.
serata di confronto tra produttori, esperti e istituzioniGiuliana Barulli, Director of UGRAA, will explain the technical and organizational structure supporting the organic sector.
Il cibo biologicoGiuliana Barulli, dirigente UGRAA, emphasizes the importance of providing more space for animals to reduce diseases and the need for antibiotics.
al via il corso rivolto agli allevatori sammarinesi











