
Gontse Mai
Gontse Mai is a talented chef known for her innovative culinary storytelling that draws inspiration from South Africa's rich culinary heritage. She is featured in the Javett Art Centre's immersive event 'Tour and Taste: The Purple Plate', where she showcases a menu that reflects the themes of resilience and identity through traditional dishes.
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South Africa:
Gontse Mai is the chef behind the culinary storytelling at the Tour and Taste: The Purple Plate event.
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