
Gregory Lehman
Gregory Lehman is a chef at Eethuis Liv who is collaborating with Sabini Vola for the upcoming 'Unique Saramaccan Dining Experience' in Paramaribo, which aims to highlight the rich culinary traditions of Saramaccan culture.
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Gregory Lehman is the chef at Eethuis Liv who will collaborate with Sabini Vola during the dining experience.
Sabini Vola keert terug voor ‘Unique Saramaccan Dining Experience’ – de Ware TijdDe Ware Tijd·
Suriname· 2026-06-19

