
Grigoris Rappos
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Grigoris Rappos is a co-founder of the award-winning wine restaurant Salis, where he has played a key role in organizing tastings that celebrate the diverse expressions of Roméiko, showcasing its potential to a broader audience.
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Recent news mentions
Grigoris Rappos collaborated with Afshin Molavi to present a tasting of Romeiko wines.
Ρωμέικο: Το ξεχασμένο σταφύλι από την Κρήτη αναγεννάταιKathimerini·
Greece· 2025-07-29









