Hanit Asa
Hanit Asa is a passionate chef who transitioned from a 15-year career in high-tech to pursue her love for culinary arts, specifically pizza-making. After training in Italy, she opened 'La Calabresa' in Ginatone, Israel, where she crafts unique pizzas inspired by Calabrian flavors, showcasing her creativity and dedication to quality.
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Israel | 1 | 9.00 | 0.07% | +0% | 9,216,900 | 6,579 | $400,000 | 286$ |
| Totals | 1 | 9,216,900 | 6,579 | $400,000 | 286$ |
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
Israel:
Hanit Asa creates unique pizzas in her pizzeria 'La Calabresa' after transitioning from a high-tech career.
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