Ignacio Bidondo

Ignacio Bidondo

cheesemaker Argentina

Ignacio Bidondo is a self-taught cheesemaker and the owner of Santa Narcisa, a unique establishment on Ruta 2 that combines artisanal cheese with gourmet sandwiches, fulfilling his dream of having his own shop after more than 30 years in the craft.

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Argentina Argentina: Ignacio Bidondo is a self-taught cheesemaker who opened Santa Narcisa, combining a cheese shop with a sandwich stop. 9

Clarín: los mejores sándwiches para parar a comer camino o de regreso de la costa