
Iyed Tej
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Iyed Tej is a celebrated Tunisian chef known for his innovative culinary creations, including a unique vegan couscous dish that earned him first place in the semifinals of the World Couscous Championship 2025.
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Recent news mentions
Iyed Tej is a Tunisian chef who, along with Taïeb Bouhadra, won first place in the semifinals of the couscous world championship 2025.
La Tunisie termine sur le podium du championnat du monde de couscous 2025 – La Presse de TunisieLa Presse de Tunisie – major Tunisian francophone daily, est. 1936·
Tunisia· 2025-09-29











