
Jayme Chang
tea specialist0.0Global Dominance: 0.00%
Jayme Chang is a Taiwanese tea specialist who collaborates with the sommelier team at the two-Michelin-starred restaurant Terre at Castlemartyr to develop aromatic nonalcoholic pairings that echo the structure and elegance of wine.
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Jayme Chang is a Taiwanese tea specialist who collaborated with the sommelier team at Terre at Castlemartyr.
How fine-dining restaurants are embracing no-alcohol trends – The Irish TimesThe Irish Times – major Irish daily, est. 1859·
Ireland· 2026-01-17






