João Pedro Gomes
João Pedro Gomes is a researcher and educator specializing in the origins of Portuguese confectionery, currently teaching at the Escola Superior de Educação de Coimbra and the Escola de Hotelaria e Turismo de Coimbra. He is actively involved in workshops and discussions that aim to enhance public understanding and appreciation of Portuguese pastry traditions, contributing to the culinary heritage of the region.
Not in the pool (under ¢1).
Recent news mentions
João Pedro Gomes believes that the bolo-rei may start to lose its centrality in the traditional Portuguese Christmas dinner.
Bolo-rei na ceia de Natal portuguesa: “Tem-se, mas não se come” | Gastronomia
Portugal· 2025-12-23
Joao Pedro Gomes is a foreign affairs specialist and senior political advisor at the Portuguese Parliament.
Europe cannot be silent on Taiwan
Taiwan· 2025-11-08João Pedro Gomes is a researcher on the origins of Portuguese confectionery and a professor at the Escola Superior de Educação de Coimbra.
“São rosas, senhores!” Os doces chegam a Coimbra neste fim-de-semana | GastronomiaPortugal· 2025-03-21
