José Miguel Alvarado

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José Miguel Alvarado is a talented chef at Hotel Unipark in Guayaquil, known for his expertise in traditional Ecuadorian cuisine. He recently shared his recipe for seco de chivo during the 28th edition of the festival Guayaquil de mis Sabores, showcasing the rich culinary heritage of the region.

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Chef José Miguel Alvarado shares the recipe for the iconic dish seco de chivo.

Seco de chivo: sabor tradicional que revive en las fiestas julianas

El Universo – major Ecuadorian daily, est. 1921·

Ecuador· 2025-07-05

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