José Pedro Ramos
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José Pedro Ramos is the co-owner of the La Castañal restaurant in Madrid, where he shares insights on seafood consumption, particularly emphasizing the myth regarding the best months to eat shellfish.
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José Pedro Ramos is a co-owner of the restaurant La Castañal in Madrid.
Abril, el último mes para comer buen marisco hasta septiembre: el mito de los meses con r | Gastronomía: recetas, restaurantes y bebidasEl País·
Spain· 2025-04-13
Spain· 2025-04-13
