Karlo Monteiro
Karlo Monteiro is a professor at the University of São Paulo and a key researcher in the area of food processing. He has contributed to significant studies demonstrating the harmful effects of ultra-processed foods on health, highlighting the urgent need for dietary changes to mitigate risks associated with chronic diseases.
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Serbia | 1 | 8.00 | 0.09% | +0% | 8,737,371 | 7,801 | $55,000 | 49$ |
| Totals | 1 | 8,737,371 | 7,801 | $55,000 | 49$ |
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Each country's color is based on "Mentions" from the table above.
Recent Mentions
Serbia:
Karlo Monteiro, a professor at the University of Sao Paulo, emphasizes that the results of the study confirm the need for urgent measures regarding the consumption of ultra-processed food.
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Serbia:
Karlo Monteiro, a professor at the University of Sao Paulo, emphasizes the need for urgent measures based on the study's results.
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