Kaspars Barsukovs
Kaspars Barsukovs is a celebrated Latvian chef known for his culinary expertise, particularly showcased at his restaurant SMØR Modern Bistro, which he opened in Riga in April 2023. Under his leadership, SMØR has garnered significant recognition, earning two Michelin awards: the Bib Gourmand and the title of 'Newcomer of the Year.' Barsukovs hails from Malnava, a place historically noted for its connection to Hitler and later as the home of a Soviet agricultural technical school. His culinary journey has been profoundly influenced by his experiences working alongside renowned chefs, including at the prestigious restaurant Noma in Denmark. Barsukovs skillfully blends Scandinavian and French culinary traditions, utilizing local Latvian ingredients to create innovative dishes that resonate with both flavor and warmth.
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Latvia | 1 | 9.00 | 0.11% | +0% | 1,886,198 | 2,059 | $34,000 | 37$ |
| Totals | 1 | 1,886,198 | 2,059 | $34,000 | 37$ |
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Each country's color is based on "Mentions" from the table above.
Recent Mentions
Latvia:
Kaspars Barsukovs is a chef who opened the restaurant SMØR Modern Bistro in Riga and received two Michelin awards.
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