Kate Patton
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Kate Patton is a nutritionist at Cleveland Clinic, known for her insights into the nutritional profiles of cooking oils, advocating for the use of oils with beneficial properties for heart health.
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Kate Patton states that when prepared correctly, protein coffee is not necessarily a bad idea.
conheça o café com proteína que está viralizando; especialistas falam dos benefícios e riscosO Globo·
Brazil· 2026-02-23
Brazil· 2026-02-23Kate Patton, a dietitian, discusses the benefits and cautions of adding protein to coffee.
¿Café con proteína? Expertos analizan beneficios y riesgos del ‘proffee’, la tendencia que conquista las mañanasEl Tiempo·
Colombia· 2026-02-22
Colombia· 2026-02-22Also mentioned
Edwin Caicedo
Kate Patton, a registered nutritionist from the Cleveland Clinic, revealed the best time of day to consume carbohydrates.
Existe um melhor momento para comer carboidratos? Especialista diz que sim; entendaO Globo·Brazil· 2025-10-06
Brazil· 2025-10-06Kate Patton is a nutritionist at Cleveland Clinic.
Aceite de oliva vs. aceite de girasol: ¿cuál es más saludable para cocinar? | BIENESTAREl Comercio·
Peru· 2025-03-03
Peru· 2025-03-03
