Kawther Hashem

Dr. Kawther Hashem is a lecturer in public health nutrition at Queen Mary University of London. She has been in the news for her insights on a recent study that found consuming chips raises the risk of developing type 2 diabetes. Dr. Hashem emphasizes the importance of how potatoes are prepared, advocating for healthier methods like boiling, baking, or mashing, and warning against the health risks associated with deep-frying potatoes into chips.