Kollar
Kollar is a trained chef from the Czech Republic who co-founded Sanga’s pie bakery in Cromwell, New Zealand, after recognizing a shortage of quality pies in the area. With a strong background in hospitality, he is dedicated to creating high-grade, flavorful pies that stand out from the traditional offerings, emphasizing unique ingredients and creative combinations.
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New Zealand:
Kollar, from the Czech Republic, is a trained chef who started a pie business in Cromwell.
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