Kostas Ioannou
Kostas Ioannou is a passionate restaurateur, grill master, and forager, known for managing his tavern, Stafylomeli, located on the outskirts of Keratea. He is celebrated for his creative use of seasonal ingredients, often preparing remarkable dishes in a traditional 'gastro' style, including epic omelets that feature wild asparagus and other local delicacies.
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Greece:
Kostas Ioannou shared a recipe for an oven omelet with asparagus.
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Greece:
Kostas Ioannou manages the tavern Stafylomeli and is known for his epic omelettes.
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