Lacassie

Lacassie is a Uruguayan chef who has made a name for himself in the culinary scene of London by founding Parrilla Charrúa in 2023, a company dedicated to providing authentic Uruguayan barbecue experiences. With over a decade of experience in various restaurants and as a grill master in England, he identified a unique business opportunity to introduce traditional asado to British clientele. His venture not only offers premium cuts of meat sourced from Uruguay, Argentina, and Brazil but also emphasizes the cultural aspects of the Uruguayan dining experience through elements such as mate and traditional attire. Lacassie's clientele includes Premier League footballers, making privacy and professionalism a priority in his service. His goal is to expand his business while showcasing the social and communal nature of asado.