Leticia Vallejos

Leticia Vallejos is the Director of Restaurants at Talleyrand, where she has played a pivotal role in launching La María Cocina y Carbón, a restaurant that aims to celebrate Paraguayan culinary heritage. With a focus on authenticity and emotional dining experiences, Leticia emphasizes the importance of local ingredients and traditional cooking techniques, creating a warm and inviting atmosphere for guests to reconnect with Paraguay's rich gastronomic culture.