
Lincoln Tan
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Lincoln Tan is a food writer and critic who has praised Bunga Raya for its exceptional Malaysian dishes, including the Nyonya Fish Head Curry, underscoring its status as a must-visit for food enthusiasts in Auckland.
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Recent news mentions
Lincoln Tan nominated the Nyonya Fish Head Curry for Auckland’s Iconic Eats awards.
The Best BYO Restaurants In Auckland To Pop The Cork On NowThe New Zealand Herald – country’s largest newspaper, est. 1863·
New Zealand· 2025-03-21










