
Lisseth
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Lisseth is the co-founder of Carpe Diem, an Italian restaurant in Cusco, Peru, where she combines her passion for Italian cuisine, inspired by her husband's family heritage, with a commitment to using local ingredients. Initially trained in tourism, Lisseth discovered her love for cooking while helping her husband prepare traditional dishes on weekends, leading to the creation of a restaurant that honors authentic Italian flavors while supporting local farmers.
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Recent news mentions
Lisseth discovered her passion for Italian food through her husband and has played a key role in the restaurant's success.
Carpe Diem, un restaurante de corazón italiano en Cusco en el que se respira amor | SOMOSEl Comercio·
Peru· 2026-01-16
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