
Ludlam-Raine
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Ludlam-Raine is a nutrition expert known for advocating the health benefits of plant-based diets and traditional Japanese foods. She emphasizes the importance of incorporating a variety of ingredients, such as mushrooms and soy products, into daily meals to promote overall health and longevity. In a recent article, she discussed the significance of dietary practices like 'hara hachi bu'—the Japanese philosophy of eating until 80% full—highlighting its potential role in reducing age-related illnesses.
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Ludlam-Raine suggests adding tofu to your curries and stir fries, edamame beans to salads, or miso paste to your winter soups.
This Japanese diet philosophy may hold the key to a long, healthy lifeThe Sydney Morning Herald·
Australia· 2025-08-25
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