Luis Carlos Bustamante Salvatierra

Luis Carlos Bustamante Salvatierra is a 28-year-old Bolivian entrepreneur and chef known for founding 'De Corazón Anticuchos,' a successful food business that specializes in traditional anticuchos. Despite facing numerous challenges, including evictions and personal loss, he turned his passion for cooking into a thriving venture, now operating two locations and selling up to 200 kilos of meat daily. His journey from a humble street vendor to a respected figure in the culinary scene is marked by resilience and innovation.