Lukas Gietl

Lukas Gietl is a talented chef from South Tyrol, Italy, who has made a name for himself in Munich's culinary scene. He is currently the head chef at Jürgen Wolfsgruber's newest restaurant, 'Obers,' where he focuses on delivering authentic regional dishes with high-quality ingredients. Gietl's culinary style reflects his heritage, featuring traditional South Tyrolean flavors and techniques that bring a taste of the Alps to his patrons.