Marcello Leoni
Marcello Leoni is an Italian chef known for his innovative approach to traditional Italian cuisine. He has gained recognition for his work in promoting regional dishes and using fresh, local ingredients. Recently, he was featured in a news article for his delightful recipe for eggplant, mint, and almond meatballs, showcasing his culinary creativity and dedication to Italian gastronomy.
Not in the pool (under ¢1).
Recent news mentions
Marcello Leoni is involved in the recipe for busiate alla puttanesca.
Attenti A Quei Due - Busiate Alla Puttanesca
San Marino· 2026-07-01
Marcello Leoni collaborates with Andy Luotto on the chicken salad recipe.
Attenti A Quei Due - Insalata Di PolloSan Marino· 2026-06-25Marcello Leoni is involved in the recipe for French toast.
Attenti A Quei Due - French ToastSan Marino· 2026-06-23Marcello Leoni is involved in the recipe for risotto cacio pepe e pere.
Attenti A Quei Due - Risotto Cacio Pepe E PereSan Marino· 2026-06-19Marcello Leoni collaborates with Andy Luotto on the Texan hamburger recipe.
Attenti A Quei Due - Hamburger TexanoSan Marino· 2026-06-19Marcello Leoni is involved in the recipe for Andy's crepes.
Attenti A Quei Due - Andy's CrepesSan Marino· 2026-06-19Marcello Leoni is involved in the recipe for scaloppine al marsala and cardoncelli.
Attenti A Quei Due - Scaloppine Al Marsala E CardoncelliSan Marino· 2026-06-19Marcello Leoni is a starred chef who promotes Italian fishery products in the show 'Attenti a quei due'.
Attenti a quei dueSan Marino· 2026-05-31Marcello Leoni is involved in the recipe for pasta con le sarde.
Attenti A Quei Due - Pasta Con Le SardeSan Marino· 2026-05-28Marcello Leoni is involved in the recipe for stuffed roast chicken.
Attenti A Quei Due - Pollo Ripieno Al FornoSan Marino· 2026-05-28Marcello Leoni is involved in the recipe for fried cod with puntarelle salad.
Attenti A Quei Due - Baccalà Fritto Con Insalata Di PuntarelleSan Marino· 2026-05-27Marcello Leoni is involved in the recipe for eggplant, mint, and almond meatballs.
Attenti A Quei Due - Polpette Di Melanzane, Menta E MandorleSan Marino· 2026-05-27